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May 2026
Monthly Meeting


NEXT GENERAL MEETING: If You Build it, They Might Come, With Molly Rightmyer, May 16, In-Person, Oasis, Rancho Bernardo, 1:30p -3:30p
Molly Rightmyer is a bee taxonomist who has become increasingly interested in native plants while attempting to increase the bee diversity of her home garden, an experience she wishes to share with other gardeners who hold similar aspirations. She got her start as a freelance scientific illustrator here in southern California. She then worked with fossil turtles as an apprentice illustrator at the American Museum of Natural History, NY, eventually landing a job as scientific
May 1
Articles


GROW WITH ABUNDANCE: Farewell to Blossom-End Rot
By Sommer Cartier. There is nothing more frustrating than waiting all spring to harvest that first big, juicy, ripe tomato, only to turn...
May 1, 2019


GROW WITH ABUNDANCE: Tips for Starting Seeds
By Sommer Cartier. Spring is just around the corner and March is the perfect time to start your seeds. Planting a garden from seed can be...
Mar 1, 2019


GROW WITH ABUNDANCE: Laying Down Roots in a Healthy Winter Garden
By Sommer Cartier. Root crops are cool-season crops, cultivated for their underground edible harvest. Because their edible parts grow out...
Jan 1, 2019


GROW WITH ABUNDANCE: A Cool Season Bean
By Sommer Cartier. As the days shorten with the arrival of fall and temperatures begin to drop, our fruiting warm season crops come to an...
Nov 1, 2018


GROW WITH ABUNDANCE: Summer Seed Saving For Future Harvests
By Sommer Cartier. Seed saving can be incredibly rewarding and satisfying. Not only does it reduce your gardening costs, but it also...
Sep 1, 2018


GROW WITH ABUNDANCE: Summer Garden Harvesting Tips
By Sommer Cartier. One of the joys of summer is eating sweet, juicy, homegrown veggies picked right from your own backyard garden....
Jul 1, 2018


GROW WITH ABUNDANCE: Crisp and Tender Summer Lettuce
By Sommer Cartier. Just when temperatures are heating up, a cool, fresh, crisp salad sounds like bliss. It can be incredibly...
May 1, 2018
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